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Feb 18, 2021
Mediterranean Bowls
All good things come in bowls: soups, salads, ice cream, deconstructed burritos, rice bowls- the possibilities are endless. A big plus is...


Feb 15, 2021
Baked Feta with Tomatoes, Chickpeas & Spinach
I love feta, it’s great in salads, with pasta, in an omelet, or on a falafel wrap. The salty creamy goodness is impossible to resist....


Feb 13, 2021
Quick & Easy Mini Caprese
Mozzarella, basil, tomato. A trifecta of ingredients that create a wonderful balance of flavors and is the perfect salad to accompany...


Feb 12, 2021
Queso Dip
Growing up, when my extended family got together, we often had a spread of appetizers that included a cheesy dip we called “rotel” since...

Feb 10, 2021
Simply the Best Guacamole
Guacamole is a must in our house. When I open a bright green, perfect avocado, I feel like I have won the lottery. If preparing a large...

Feb 9, 2021
Black Bean & Veggie Baked Tostadas
Tostada Tuesday! Is that a thing? Well, any day is a good day to enjoy a simple toasted tortilla topped with deliciousness. Tostadas can...


Feb 8, 2021
Curried Lentil & Quinoa Stew
This wholesome stew will warm you up and provide redemption for any poor food and beverage choices you recently made. Made with fresh...

Feb 4, 2021
Sesame Soy Sauce (for Gyozas, Stir Fry)
Gyozas, pot stickers, dumplings- whatever you call them, they are delicious. I have a confession- these gyozas are not homemade. I often...


Feb 3, 2021
Peanut Sauce/Dressing
This sauce is a great addition to a stir fry, salad, or dip for veggies or potstickers/gyozas. To use as a salad dressing, you can thin...

Feb 2, 2021
Sweet, Spiced & Everything Diced Chili
This unique 3-bean chili will satisfy even the most discerning of palates. Full of fresh veggies and chiles, the sweet savory goodness...


Jan 29, 2021
Sweet Potato Enchilada Casserole
As much as I enjoy making, and eating, enchiladas, sometimes I take the easy way out and make a enchilada casserole. Instead of rolling...


Jan 27, 2021
Asian Peanut Slaw
This hearty coleslaw is the perfect accompaniment to your Asian meal. The durability of the cabbage allows you to make ahead and then...

Jan 25, 2021
Creamy Tomato Basil Soup
Who doesn't love tomato soup? Memories of cold days paired with a grilled cheese sandwich come to mind. This soup has a bold flavor due...


Jan 24, 2021
World Famous Hot Bean Dip
I came across a version of this recipe many years ago and it has changed my life! The creamy cheesiest mixed with the hearty refried...


Jan 22, 2021
Chickpea Curry
Rain is in the forecast and this comforting curry will keep you cozy. Curry is similar to soups in which the flavors become more vibrant...


Jan 20, 2021
Roasting Chiles
Using fresh chiles provides a richer flavor than canned. This process works for poblano, serrano, Anaheim, or bell peppers Prepare the...

Jan 20, 2021
Eggplant Rollatini
Tonight felt celebratory and I was inspired by the colors of red, white and blue. Though eggplant is technically purple, it held its own...

Jan 19, 2021
Black Bean Soup
This is a staple in our household. We love the simplicity of the pureed soup, yet enjoy jazzing it up with the toppings and sometime...


Jan 18, 2021
Bean Basics
Cooking dried beans beats canned beans anytime. If you have an instant pot, they are so easy, but even if you don't, it is worth your...


Jan 18, 2021
Buffalo Cauliflower "Wings"/Sesame "Wings"
A yummy appetizer- or use in a taco for a unique twist. GF and vegan modifications available. Ingredients: · One head cauliflower- cut in...
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